5 Essential Elements For Plats Traditionnels du Monde
(I prefer to use a mixture of hen and pork ribs.) Have your butcher chop the hen into tiny parts, as this will allow caramelization to manifest within the paella, strengthening the taste.To assemble the quiche, area the cooked bacon pieces, shallots, and shredded Gruyere and parmesan cheese on top of the pie crust.We like to delight in this on a la